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The Best Ever Caesar Salad

This is an easy delicious homemade caesar salad recipe that will keep everyone asking for second servings.
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Prep Time 10 minutes
Total Time 10 minutes
Course: Salad
Cuisine: American
Ingredients Method

Ingredients
  

Casear Salad Dressing Ingredients:
  • 1 cup mayonnaise
  • 1 tbsp fish sauce
  • 2 tbsp Worcestershire sauce
  • 2 tbsp dijon mustard
  • juice of 1 medium to large lemon
  • 3-5 cloves of garlic crushed in a garlic press
  • 1 cup finely grated Parmesan cheese
Salad Ingredients:
  • 3-4 heads hearts of romaine lettuce
  • 1 cup coarsely grated parmesan cheese

Method
 

To make dressing:
  1. Whisk the dressing ingredients together until smooth. Dip a piece of prepared lettuce in the dressing to sample. Adjust to you liking (more lemon? more salt?). If the dressing seems too thick to mix with the prepared lettuce, 2-3 tablespoons cold water can be whisked into the dressing to make a thinner consistency.
Prepare lettuce and dress salad:
  1. Cut the hearts of romaine into one inch pieces. Wash and dry in a salad spinner.
  2. Add the prepared salad to a large mixing bowl.
  3. Add the croutons to the bowl of lettuce and half of the coarsely grated parmesan cheese.
  4. Add about 2/3s of the prepared dressing and gently toss to coat the lettuce.
  5. Add the remaining grated cheese and more of the dressing if needed.